• JIANGSU MITTEL STEEL INDUSTRIAL LIMITED
    Raian Ionescu
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Numéro de téléphone : 18751558002
Whatsapp : +8618751558002

High Precision 316L / 1.4404 / SUS316L Stainless Steel Strips 0.1mm - 3.0mm for Food and Medical Area

Lieu d'origine Chine
Nom de marque TISCO
Certification ISO
Numéro de modèle 316L
Quantité de commande min 2 TONNES
Prix 1800 - 2500 USD/Ton
Détails d'emballage Emballage standard pour l'exportation
Délai de livraison 5 - 12 jours en fonction de la quantité
Conditions de paiement LC, T/T, Western Union
Capacité d'approvisionnement 20 tonnes par semaine

Contactez-moi pour des aperçus gratuits et des bons.

Whatsapp:0086 18588475571

Wechat: 0086 18588475571

Skype: sales10@aixton.com

Si vous avez n'importe quel souci, nous fournissons l'aide en ligne de 24 heures.

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Détails sur le produit
Produits bande en acier inoxydable Épaisseur 0.1-3.0mm
Largeur Dans 1219 mm MOQ 20 kilogrammes
Grade 200 séries 300 Série 300 Surface BA 2B n ° 4 HL 8K n ° 1
Standard Astm en gb jis Emballage Papier en bois et à l'épreuve de l'eau
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Description de produit

High Precision 316L / 1.4404 / SUS316L Stainless Steel Strips 0.1mm - 3.0mm for Food and Medical Area

Products Specification

 

Products  stainless steel strip
Thickness 0.1-3.0mm
Width minimum width 5mm
MOQ 20 kgs
Main Grade 201 301 304 304L 309S 310S 316L 316Ti 410 420 430 436 439 441 444 440A/B/C,2205,2507,904L,C276,400,600,625,926,825.etc
Surface BA 2B  
Standard ASTM EN GB JIS
Packing wooden frame and water proof paper

 

High Precision 316L / 1.4404 / SUS316L Stainless Steel Strips (0.1mm – 3.0mm) for Food and Medical Applications


Introduction

In the demanding sectors of food processing and medical device manufacturing, material integrity, corrosion resistance, and biocompatibility are non-negotiable. Among the most trusted materials meeting these stringent requirements is 316L stainless steel, known internationally as 1.4404 (European standard EN 10088) and SUS316L (Japanese Industrial Standard JIS G4303). High-precision stainless steel strips made from this alloy—ranging in thickness from 0.1 mm to 3.0 mm—are engineered to deliver exceptional performance in hygienic, sterile, and chemically aggressive environments. This article explores the composition, properties, manufacturing standards, applications, and advantages of high-precision 316L stainless steel strips, supported by comparative data tables.


Material Overview: 316L / 1.4404 / SUS316L

316L is a low-carbon variant of the 316 austenitic stainless steel family. The “L” denotes a maximum carbon content of 0.03%, which significantly reduces the risk of sensitization (chromium carbide precipitation) during welding or high-temperature exposure—making it ideal for welded components in critical applications.

Despite minor regional naming differences, 316L (ASTM/UNS), 1.4404 (EN), and SUS316L (JIS) are essentially equivalent in chemical composition and mechanical behavior. All three standards specify strict limits on impurities like sulfur and phosphorus to ensure superior corrosion resistance and formability.

Chemical Composition (Typical, wt.%)

Element 316L (ASTM A240) 1.4404 (EN 10088-2) SUS316L (JIS G4303)
Carbon (C) ≤ 0.03 ≤ 0.03 ≤ 0.03
Chromium (Cr) 16.0–18.0 16.5–18.5 16.0–18.0
Nickel (Ni) 10.0–14.0 10.0–13.0 10.0–14.0
Molybdenum (Mo) 2.0–3.0 2.0–2.5 2.0–3.0
Manganese (Mn) ≤ 2.0 ≤ 2.0 ≤ 2.0
Silicon (Si) ≤ 0.75 ≤ 1.0 ≤ 1.0
Phosphorus (P) ≤ 0.045 ≤ 0.045 ≤ 0.045
Sulfur (S) ≤ 0.03 ≤ 0.015 ≤ 0.03
Iron (Fe) Balance Balance Balance

Note: Minor variations exist due to regional standards, but functional performance remains consistent.

The addition of molybdenum (2–3%) is the key differentiator between 316L and 304 stainless steel. Molybdenum dramatically enhances resistance to pitting and crevice corrosion, especially in chloride-rich environments—such as seawater, saline solutions, or cleaning agents used in food plants.


Key Properties for Food & Medical Use

High-precision 316L strips exhibit a unique combination of physical, mechanical, and surface characteristics essential for regulated industries:

  1. Corrosion Resistance: Resists organic acids (e.g., citric, lactic), inorganic acids (e.g., nitric), and salt solutions encountered in food processing and sterilization.
  2. Biocompatibility: Compliant with ISO 10993 and USP Class VI standards for medical implants and devices.
  3. Hygienic Surface Finish: Available in finishes such as BA (Bright Annealed), 2B, or custom electropolished surfaces with Ra < 0.2 µm to prevent bacterial adhesion.
  4. Non-magnetic (in annealed condition): Critical for MRI-compatible medical instruments.
  5. Excellent Formability & Weldability: Enables complex stamping, bending, and laser welding without cracking or loss of corrosion resistance.
  6. Thermal Stability: Maintains integrity from cryogenic temperatures up to 870°C (intermittent service).

Dimensional Precision & Tolerances

For applications requiring micron-level accuracy—such as surgical blades, microfluidic channels, or sensor diaphragms—strip thickness tolerance is paramount. High-precision cold-rolled 316L strips are manufactured under strict process control, often exceeding ASTM A480 or EN 10258 standards.

Typical Thickness Tolerances (Cold-Rolled, Annealed & Pickled)

Nominal Thickness (mm) Standard Tolerance (± mm) High-Precision Tolerance (± mm)
0.10 ±0.010 ±0.005
0.20 ±0.012 ±0.006
0.50 ±0.020 ±0.010
1.00 ±0.030 ±0.015
2.00 ±0.040 ±0.020
3.00 ±0.050 ±0.025

High-precision tolerances are achievable via multi-pass rolling, tension leveling, and laser micrometer monitoring.

Widths typically range from 5 mm to 650 mm, with edge conditions including slit edge (SE), rounded edge (RE), or deburred edge (DE) to prevent micro-tears or contamination.


Manufacturing Process

Producing high-precision 316L strips involves several critical stages:

  1. Melting & Casting: Vacuum induction melting (VIM) or AOD (Argon Oxygen Decarburization) ensures ultra-low carbon and minimal inclusions.
  2. Hot Rolling: Slabs are heated and rolled into coils (~3–6 mm thick).
  3. Cold Rolling: Multiple passes reduce thickness to final dimensions while improving surface finish and mechanical strength.
  4. Annealing: Bright annealing in hydrogen-nitrogen atmosphere prevents oxidation and restores ductility.
  5. Pickling/Electropolishing: Removes scale and enhances passive chromium oxide layer.
  6. Slitting & Inspection: Precision slitting to customer widths; 100% surface inspection via CCD cameras.

Quality assurance includes spectrometric analysis, tensile testing, intergranular corrosion tests (e.g., ASTM A262 Practice E), and surface roughness measurement.


Applications in Food Industry

316L stainless steel strips are indispensable in food machinery due to their resistance to acidic foods (tomato sauce, vinegar), alkaline cleaners (NaOH), and thermal cycling during pasteurization.

Common Uses:

  • Conveyor belts and guide rails
  • Cutting blades and slicer components
  • Seals and gaskets for filling machines
  • Heat exchanger fins in dairy pasteurizers
  • Components in brewing and wine-making equipment

Regulatory compliance with FDA 21 CFR 178.3297, EC 1935/2004, and 3-A Sanitary Standards is routinely verified.


Applications in Medical Sector

In medical technology, 316L’s biocompatibility and sterilizability make it suitable for both disposable and implantable devices.

Key Applications:

  • Surgical instrument components (scissors, forceps)
  • Orthopedic implant blanks (bone screws, plates)
  • Catheter guidewires and stent precursors
  • Diagnostic sensor membranes
  • Dental tooling and orthodontic wires

Electropolished 316L strips reduce surface defects, minimizing thrombogenicity and enhancing fatigue life—critical for cardiovascular devices.


Advantages Over Alternatives

Material Corrosion Resistance Biocompatibility Cost Magnetic? Common Limitations
316L SS Excellent High Medium No* Lower strength vs. CoCr alloys
304 SS Good (poor in Cl⁻) Moderate Low No* Prone to pitting in saline
Titanium Grade 2 Excellent Excellent High No Difficult to machine/form
CoCr Alloy Excellent Excellent Very High Slightly Brittle, expensive
Aluminum Poor Low Low No Not suitable for wet/acidic env.

*Non-magnetic in annealed state; may become slightly magnetic after cold working.

316L strikes the optimal balance between performance, manufacturability, and cost-effectiveness for mid-to-high-end medical and food applications.


Quality Certifications & Traceability

Reputable suppliers provide:

  • Mill Test Reports (MTRs) per EN 10204 3.1 or 3.2
  • Full chemical and mechanical test data
  • Batch traceability (heat number tracking)
  • Certifications: ISO 13485 (medical), ISO 22000 (food safety), ASME BPE

This ensures full compliance with global regulatory frameworks and facilitates audits.


Conclusion

High-precision 316L / 1.4404 / SUS316L stainless steel strips (0.1–3.0 mm) represent the gold standard for components operating in the most hygienic and corrosive environments. Their exceptional corrosion resistance—enhanced by molybdenum—combined with biocompatibility, dimensional accuracy, and surface quality, makes them irreplaceable in food processing equipment and life-saving medical devices. As industries continue to demand cleaner, safer, and more reliable materials, 316L stainless steel strips will remain at the forefront of advanced engineering solutions.

 

High Precision 316L / 1.4404 / SUS316L Stainless Steel Strips 0.1mm - 3.0mm for Food and Medical Area 0High Precision 316L / 1.4404 / SUS316L Stainless Steel Strips 0.1mm - 3.0mm for Food and Medical Area 1High Precision 316L / 1.4404 / SUS316L Stainless Steel Strips 0.1mm - 3.0mm for Food and Medical Area 2High Precision 316L / 1.4404 / SUS316L Stainless Steel Strips 0.1mm - 3.0mm for Food and Medical Area 3